Oh man, I have too many favorite breakfasts to choose from…

Simple Eggy toast: crack, an egg in a skillet break the yolk and place bread on top flip when cooked. Season with salt, pepper, and Valentina hot sauce

Heart attack: can of corn beef hash, fried in a skillet add pepper, thyme and garlic. Cook until P Parts of it are slightly crispy. Plate and add a fried egg, baked beans, and a piece or two of buttered toast

Homemade egg McMuffin using standard deli ham instead of Canadian bacon

Each of these with a fresh brewed latte sweetened with local honey for allergy benefit