Dogiedog64@lemmy.world to Cooking @lemmy.world · 4 days agoMade toaster steak tonight.lemmy.worldexternal-linkmessage-square7fedilinkarrow-up143arrow-down17file-text
arrow-up136arrow-down1external-linkMade toaster steak tonight.lemmy.worldDogiedog64@lemmy.world to Cooking @lemmy.world · 4 days agomessage-square7fedilinkfile-text
It was alright, but I prefer oven roasting it. Not too bad for an experiment though. Went well with tequila.
minus-squareFauxPseudo @lemmy.worldMlinkfedilinkarrow-up7·4 days agoTequila covers up a lot of flaws in things. I’m picturing this might be perfect for one of those 20 ribeyes for $40 truck deals in a tractor supply parking lot.
minus-squareDogiedog64@lemmy.worldOPlinkfedilinkarrow-up2·4 days agoIf i had to do it again, I’d lower cook time by like 3-5 minutes. They tasted fine, but came out dry.
minus-squareFauxPseudo @lemmy.worldMlinkfedilinkarrow-up3·4 days agoI’d crank that thing to broil and after more than 30% was browned I’d flip it and repeat.
Tequila covers up a lot of flaws in things. I’m picturing this might be perfect for one of those 20 ribeyes for $40 truck deals in a tractor supply parking lot.
If i had to do it again, I’d lower cook time by like 3-5 minutes. They tasted fine, but came out dry.
I’d crank that thing to broil and after more than 30% was browned I’d flip it and repeat.