ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 11 months agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square287fedilinkarrow-up1217arrow-down17file-text
arrow-up1210arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 11 months agomessage-square287fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareFrigid@lemmy.worldlinkfedilinkarrow-up1·11 months ago15 minutes? To bake the baking soda maybe
15 minutes? To bake the baking soda maybe