I would be cautious of statements like these. Because this way it is easy to get lost in your own idealization of community gardening. I mean, I agree that we should do more community gardening and that it would probably benefit most people.
But how do you know that industrial farming won’t ever be as nutritious/delicious as homegrown? How would you fall back on your own garden in case of a nuclear catastrophe? Wouldn’t your soil just be as contaminated? What are your arguments against GMO crops apart from all the obvious economic reasons? Wouldn’t be some genetic mutations be really good actually? I mean the food we eat is already heavily bred and mutated, even most homegrown stuff. Try eating a wild carrot or wild apple. Also, the article you shared regarding the antidepressant properties of soil makes some same mistakes. It is overly idealistic. The actual underlying study is much less ambitious and I’m not sure you can really claim that "working with soil has natural antidepressant properties ".
I love cooking and don’t really like eating out. But if a canteen/cafeteria is run well, it can sure cook much larger quantities of food that are just as delicious and nutritious. It just scales better. I would argue the same is true for agriculture. (Although we definitely would need to change agriculture by a lot!)
Wow there, you assume I was arguing in bad faith but I was just genuinely curious to discuss this. No need in being so rude.
I think you still got a lot mixed up here. When I was talking about GMO plants I didn’t talk about all the awful practices of today’s capitalist corporations. But GMO in itself could be great for feeding many people in a world after capitalism. Glyphosat and other pesticides are really not the same as GMO. Do you actually know what GMO means and how it works? I’m not necessarily a fan of GMO and think we should be very cautious with it. But just dismissing it as obviously evil without understanding what it means is wrong imo.
Similarly I think it is not really clear what we discuss when er talk about industrial agriculture. In my mind it is solely the production of agricultural crops at a large scale and by means of employing machines. It seems like you think of it like our modern capitalist agriculture. This thread was originally about how to feed huge populations of people and I think we will need industrial agriculture. However, what we understand today under industrial agriculture is just one way of doing it. I obviously know that today’s conventionally farmed crops and monocultures are really bad for biodiversity and the environment. And I sure want to see then gone just like you. But even organic farming relies a lot on industrial agriculture. And I don’t think it is really true that homegrown crops in small community gardens are necessarily more nutritious or delicious than organically+industrially farmed crops.
And this was my overall point. Just because you feel like something tastes/looks better doesn’t mean it is actually better. That’s what I mean by idealization. I don’t think we get that far just claiming some practices are evil and others are good.
I’m gardening myself and sure it does help me with my mental health. But that is because I can choose to work in the garden whenever I feel like it. But if I had to work on a farm because we need all the people working the fields, it would certainly not improve but rather deteriorate my mental and physical health. But still, this has nothing to do with your claim that soil bacteria actually function as natural antidepressants.
And please seek help with your anger issues if you haven’t already. It is totally off to call someone “disingenuous bastard” if they just try to start a debate. (Just to be sure: I don’t mean this in a passive-aggressive way.)
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I would be cautious of statements like these. Because this way it is easy to get lost in your own idealization of community gardening. I mean, I agree that we should do more community gardening and that it would probably benefit most people.
But how do you know that industrial farming won’t ever be as nutritious/delicious as homegrown? How would you fall back on your own garden in case of a nuclear catastrophe? Wouldn’t your soil just be as contaminated? What are your arguments against GMO crops apart from all the obvious economic reasons? Wouldn’t be some genetic mutations be really good actually? I mean the food we eat is already heavily bred and mutated, even most homegrown stuff. Try eating a wild carrot or wild apple. Also, the article you shared regarding the antidepressant properties of soil makes some same mistakes. It is overly idealistic. The actual underlying study is much less ambitious and I’m not sure you can really claim that "working with soil has natural antidepressant properties ".
I love cooking and don’t really like eating out. But if a canteen/cafeteria is run well, it can sure cook much larger quantities of food that are just as delicious and nutritious. It just scales better. I would argue the same is true for agriculture. (Although we definitely would need to change agriculture by a lot!)
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Wow there, you assume I was arguing in bad faith but I was just genuinely curious to discuss this. No need in being so rude.
I think you still got a lot mixed up here. When I was talking about GMO plants I didn’t talk about all the awful practices of today’s capitalist corporations. But GMO in itself could be great for feeding many people in a world after capitalism. Glyphosat and other pesticides are really not the same as GMO. Do you actually know what GMO means and how it works? I’m not necessarily a fan of GMO and think we should be very cautious with it. But just dismissing it as obviously evil without understanding what it means is wrong imo.
Similarly I think it is not really clear what we discuss when er talk about industrial agriculture. In my mind it is solely the production of agricultural crops at a large scale and by means of employing machines. It seems like you think of it like our modern capitalist agriculture. This thread was originally about how to feed huge populations of people and I think we will need industrial agriculture. However, what we understand today under industrial agriculture is just one way of doing it. I obviously know that today’s conventionally farmed crops and monocultures are really bad for biodiversity and the environment. And I sure want to see then gone just like you. But even organic farming relies a lot on industrial agriculture. And I don’t think it is really true that homegrown crops in small community gardens are necessarily more nutritious or delicious than organically+industrially farmed crops.
And this was my overall point. Just because you feel like something tastes/looks better doesn’t mean it is actually better. That’s what I mean by idealization. I don’t think we get that far just claiming some practices are evil and others are good.
I’m gardening myself and sure it does help me with my mental health. But that is because I can choose to work in the garden whenever I feel like it. But if I had to work on a farm because we need all the people working the fields, it would certainly not improve but rather deteriorate my mental and physical health. But still, this has nothing to do with your claim that soil bacteria actually function as natural antidepressants.
And please seek help with your anger issues if you haven’t already. It is totally off to call someone “disingenuous bastard” if they just try to start a debate. (Just to be sure: I don’t mean this in a passive-aggressive way.)
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Wtf is wrong with you?
I’m telling you that some people think it can be a replacement. I’m explaining to you that this is an unfortunately common stance.
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Everybody knows the moon is made of cheese.
Like no cheese I’ve ever tasted.
(Just beware of vending machines with dreams of skiing.)