The one I had in Germany was disturbingly uniform in its thickness (which was quite thin), dry, didn’t taste like much, and was absolutely overflowing with shredded lettuce. It was kind of like what someone would make if you described a hamburger to them briefly and they just kind of winged it.
The one I had in Germany was disturbingly uniform in its thickness (which was quite thin), dry, didn’t taste like much, and was absolutely overflowing with shredded lettuce. It was kind of like what someone would make if you described a hamburger to them briefly and they just kind of winged it.