I’m tired of guessing which country the author is from when they use cup measurement and how densely they put flour in it.

  • panicnow@lemmy.world
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    14 days ago

    It is hard for me to believe the people who are pro-volume have really tried the weight method with a decent scale. I am so with you on things like honey, corn syrup, molasses. Those require both a volumetric measure and a scraping spatula and it is still so much harder than squeezing the bottle until you hit the right number of grams.