• the_Coffin_Seller
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      71 year ago

      I don’t use facebook anymore but iirc there is a group called the seitan society which tries the most ridiculous recipees with seitan. just the images alone were stunning.

      • @pescetarian@lemmy.ml
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        11 year ago

        Just don’t say it’s new to the religionists No Gluten, Glutng Poison, etc. My grandfather passed through Berlin during World War II, thanks to a crust of bread.

    • @Cheradenine@sh.itjust.works
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      41 year ago

      If you can find this, it’s really good. I have never met someone who did not like it. Rinse it off, marinate it, throw it in curry, whatever. My ex used it, or real duck in fresh spring rolls. Available at many Asian markets.

      It’s rooted in a Chinese Taoist vegetarian festival called ‘the Nine Emperor Gods’. It has become quite big in Thailand.