• renrenPDX@lemmy.world
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    11 months ago

    It works just fine meat. The graph is often presented in the context of sous vide cooking of meats.

    • mkwt@lemmy.world
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      11 months ago

      Yes. But that is cooking the meat, as in changing the taste and texture by denaturing proteins.

      Pasteurized milk does not get cooked in the same manner.