inconel@lemmy.ca to Unpopular Opinion@lemmy.worldEnglish · 21 days agoAll baking recipe ingredients should be in weight, not volume.message-squaremessage-square188fedilinkarrow-up1378arrow-down150file-text
arrow-up1328arrow-down1message-squareAll baking recipe ingredients should be in weight, not volume.inconel@lemmy.ca to Unpopular Opinion@lemmy.worldEnglish · 21 days agomessage-square188fedilinkfile-text
I’m tired of guessing which country the author is from when they use cup measurement and how densely they put flour in it.
minus-squarefmstrat@lemmy.nowsci.comlinkfedilinkEnglisharrow-up1·20 days agoHah, that was a temporary edit to mess with the other commenter 😉 Good timing for you I guess.
Hah, that was a temporary edit to mess with the other commenter 😉 Good timing for you I guess.