• tauisgod@lemmy.world
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    18 hours ago

    I make shakshuka in mine fairly often and never had a problem, but if that’s all I used it for I could see it causing trouble

    • jollyrogue@lemmy.ml
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      12 hours ago

      I do this too, and it doesn’t seem to be a problem most of the time. 🙂

      I also regularly cook fatty meat or fry things in it, so it gets some nice work inbetween, which probably helps.